Founder & CTO (Chief Taste Officer)

The dog who started it all. He came from South Korea, stole our hearts, and immediately became the most important food critic in the PNW. His verdict on pork liver has never wavered and he is the chief taster of every experiment. Every batch gets the Louie seal of approval before it leaves this kitchen.

Head of Chicken Quality Assurance

Beausef is the respected elder of the bunch and all logic goes out the window the second a chicken tender comes out of the bag. He insists in participating in every test session for chicken treats. Once Beau puts his paw stamp on it, it ships.

Director of Seafood Division

Clever, independent, and not interested in settling for chicken when shrimp is an option. He ate the entire test bag, looked us dead in the eye, and asked for more. Theo approved, so the shrimp stayed and now a crowd favorite.

Bakery Operations Intern

Newest to the team is little sweet Teddy. Completely devoted to carby treatos. He puts his paws up every time the baked goods come out, which we've officially accepted as a formal product endorsement. The biscuits and woofles are his, and he doesn't want to share.